Sanding Sugar

Preheat oven to 250 degrees.

Add sugar to a food processor.

Add 1-2 drops of gel coloring.

Process until mixed. Add more food coloring if needed and process.

Pour out onto a parchment-lined baking sheet.

Spread out sugar and bake for 10 mins.

Allow to cool for at least 15 minutes. Break up the sugar and put it through the food processor again if needed.

Store in a lidded container in a cool, dry spot.